Save my name, email, and website in this browser for the next time I comment.
#Strawberry cake recipe full#
Step 3 Combine flour and baking powder in a large bowl stir into butter mixture alternately with milk. This strawberry cake is full of bright berry flavor, and its also a beautiful shade of pink Youll love the fresh strawberry buttercream that goes with it. Add eggs one at a time, beating well after each addition. Step 2 Beat sugar, butter, and dry strawberry gelatin together in a large bowl with an electric mixer until light and fluffy. And if you have any questions about the recipe, just drop a comment below. Grease and flour two 9-inch round cake pans. Using a handheld or stand mixer fitted with a whisk attachment, beat the butter and sugar together on high speed until smooth and creamed, about 2 minutes. Whisk the cake flour, baking powder, baking soda, and salt together. Please let me know if you give the recipe a try. Grease and lightly flour two 9-inch cake pans. If you’ve yet to decide on a special dessert for Mom this weekend I hope you treat her to this cake! I bet she’d LOVE it! It’s beyond creamy and not overly sweet.įor the topping, I mixed some sliced strawberries with some granulated sugar and once the cake was cooled and frosted I added the extra sliced berries to the top. Once all the heavy cream is added you can add your vanilla extract and whip it on medium-high until you see stiff peaks begin to form. You’ll first whip the cream cheese and confectioners’ sugar until it’s nice and smooth, then you’ll turn your mixer down and slowly add your heavy cream. The whipped creamy frosting is a combination of softened cream cheese, confectioners’ sugar, vanilla extract and heavy cream. The cake itself takes minutes to prepare as does the frosting. It makes the cake ultra-moist and enhances the flavor of your cake. If you’ve never tried a cake with some added boxed pudding mix I guarantee this won’t be the last time you’ll give it a go.
0 kommentar(er)
